Community Rules

For Guests

• Arrive on time. Chefs plan their courses around your arrival.
• Respect the host's home—follow any house rules they set.
• Submit dietary restrictions and allergies before the event so the chef can plan accordingly.
• Be courteous to your fellow diners, your chef, and your host.
• Leave the space as you found it. Clean up after yourself.
• No outside food or beverages unless the event listing says otherwise.

For Chefs

• Accurately describe your menu and any potential allergens.
• Source quality ingredients and follow food-safety best practices.
• Arrive early to set up and communicate with your host.
• Leave the kitchen and space clean after the event.
• Honour your posted menu—no last-minute swaps without guest notice.

Accountability: Chefs who violate these rules may receive strikes. Three strikes can result in membership removal.

For Hosts

• Keep your space clean, safe, and accurately represented in photos.
• Ensure all listed amenities (kitchen equipment, seating, etc.) are available and functional.
• Be reachable on event day in case the chef or guests need anything.
• Do not cancel last-minute unless there is a genuine emergency.
• Respect guest privacy—no recording or photographing without consent.

Accountability: Hosts who violate these rules may receive strikes. Three strikes can result in membership removal.

Zero Tolerance

The following result in immediate membership termination for any member—guest, chef, or host:

• Harassment, discrimination, or abusive behavior of any kind.
• Theft or intentional property damage.
• Misrepresenting your identity during verification.
• Attempting to circumvent the platform (off-platform payments, etc.).