
How It Works
Event Types
Why Host
The host dashboard
Open your door. We bring the chef, the guests and the money.
Photos, capacity, kitchen, house rules. Chefs browse it and come to you.
Chefs only see the nights you actually want people over.
Browse verified chefs or let them pitch you. You say yes to the menu.
Your people first, then the community fills the rest. Or keep it private.
Found a chef your kitchen loves? Make it a standing thing.
Every guest and chef agrees to them before they book.
Sell-out speed, repeat guests, earnings per night. All of it, per event.
Paid through Stripe. You did not cook a thing.
First names and member IDs, 72 hours out. Nobody unvetted at your door.
The neighborhood is public. The street is not.
Watch a table of strangers turn into a community.
Private feedback from every chef who has cooked in it.
Food handler license, ServSafe, safety screening, and liability insurance — all verified before they cook in your home.
How we keep you safeEarn a commission on every ticket sold at your space. Payouts processed automatically after each event via Stripe Connect.
See full pricing breakdownMore Ways to Earn
It's not just chefs who find you. Guests can browse your space, pick a chef, and book a private dinner at your table — and you still earn your cut.
Guests browse available host spaces by location, capacity, and vibe. Your listing works for you around the clock.
No one books your space without your say-so. You review the guest, the chef, and the date before anything is confirmed.
Guest-initiated bookings pay you just like chef-initiated events. The chef handles the cooking. The guest helps with cleanup. You earn passive income.
Cancelling within 48 hours, having your space not ready when the chef arrives, or failing to show up results in a strike. Three strikes triggers a community review.
Read the full policy