How It Works
Why Suppah Social
Your Chef Is Certified
We don't just let anyone behind the stove. Before a chef hosts their first suppah, they complete every step below — no exceptions.
Certifications are reviewed by our team and must be current before a chef can accept bookings. Learn more about Trust & Safety
Private Dining
Don't wait for the right event — create it. Pick the chef, pick the menu, invite your people. They eat free.
A verified chef comes to your kitchen. You provide the space, they bring the magic. The most personal dining experience there is.
Pick Your Chef
Browse verified chefs in your area. Check their menus, reviews, and availability. Find the one that fits your night.
Choose Your Menu
Select from the chef's existing menus or work with them to customize courses for your group.
Invite Your People
Add your friends to the guest list. They eat free — you're covering the whole table.
Enjoy the Night
The chef shows up, cooks, and handles the food. You handle the vibes. Help with cleanup after.
Don't have the right kitchen? Browse approved host spaces and book one for the night. The host earns, the chef cooks, you dine.
Find a Space
Browse approved host spaces near you. Filter by capacity, vibe, kitchen setup, and availability.
Pick Your Chef & Menu
Choose a chef and menu. The host approves the booking, the chef confirms the date.
Invite Your Friends
Build your guest list. Everyone eats free — the booking is on you.
Show Up & Dine
The chef cooks, the host provides the space, and you bring the people. Everyone wins.
Flexible payments. Pay 50% when you book to lock it in. The rest is charged 48 hours before the event. Cancel before that window for a full refund on the remaining balance.
Refunds & Cancellations
Here's our refund schedule based on how far in advance you cancel.
Arrive on time — chefs plan courses around your arrival. Respect the host's home. Communicate dietary restrictions before the event, not at the table. Be present, be kind, enjoy the meal.
Read Community Rules